KETO One-Minute Chocolate Chip Cookie

 Ingredients:

• 1 1/2 TBSP. melted butter
• 3/4 TBSP. heavy whipping cream
• 2 TBSP. Swerve brown sugar replacement
• 1/3 cup super fine almond flour
• 1/8 tsp. baking soda
• Lily's milk chocolate chips

Directions:

1. Mix all ingredients (one at a time).
2. Flatten dough on microwaveable plate with palm of hand.
3. Bake in microwave oven on high for 1 minute.
4. Let baked cookie cool on counter for 5 minutes.
5. Enjoy cookie as is, or add KETO vanilla ice cream.

DELICIOUS!!!!

Katie's Corn Salad

Ingredients:

• diced tomato
• peeled, de-seeded & diced 1/2 cucumber
• diced 1/4 red onion
• drained 1 can sweet corn
• salt & pepper to taste
• red wine vinegar
• olive oil
• add cheese, if wanted (Katie uses feta. I use gorgonzola.) 

Directions: Mix all ingredients and enjoy!