My new friend in The Villages, Evelyn, shared some recipes from her church's recipe book. Here's one that is similar to my dear friend, Suzie's, recipe. It's yummy!
- 3/4 stick margarine
- 1 large onion, chopped.
Saute the chopped onion for 10 minutes in a covered casserole dish.
ADD:
- 1 can mushrooms, drained
- 1 cup rice (uncooked)
- 1 tsp. salt
- 1 can beef consomme
- 1/2 cup water
- dash of pepper
Stir & bake at 325° in covered dish for 1 hour.
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