I found this recipe at Christy Jordan's Southern Plate. I was hesitant to make it because it said "Dieter's Soup". I am SO GLAD I did make it! Papa Dukes and I are both enjoying it. This recipe makes a full pot of soup, so I froze some of it for later.
16 ounces frozen green beans
1/2 head cabbage, chopped
4-6 large carrots, peeled and chopped
16 ounces frozen okra
1 cup seasoning blend (you can substitute one chopped onion)
28 ounce can crushed tomatoes
1 packet Ranch dressing mix (dry)
6 cups water
Combine all ingredients in a pot and bring to a boil. Reduce heat and simmer until vegetables are desired tenderness. Refrigerate leftovers.
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